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La Normande : un plus économique !
A better paid milk
• TP and higher TB
• A milk looked for by dairies for its cheese-making
• A very present race in the AOP cheese makers
A better valued meat
• Un prix plus élevé pour les veaux et les réformesA price more raised for the veals and the reforms
• A better return and a higher weight of carcass
•Recognized organoleptic qualities
• Organized networks: FQRN
Less high loads
• A better food efficiency and less of concentrated
• More low veterinarian expenses
• A more fertile race (better rate of success in the IA)
The economic results
CER Mayenne-Sarthe • 2ème semestre 2009
Gross margin in Euro for
Sold 1.000 liters of milk |
Holstein Race
194 breedings |
Norman Race 82 breedings |
|
SALE PRICE
By 1.000 liters of milk
|
331 € |
351 € |
| MEAT PRODUCT |
51 € |
87 € |
| OTHER PRODUCTS |
13 € |
16 € |
| TOTAL PRODUCTS |
395 € |
454 € |
|
|
|
| FOOD COST |
120 € |
133 € |
| VETERINARY and BREEDING COST |
37 € |
44 € |
| DIVERSE COST |
18 € |
24 € |
| TOTAL LOADS |
176 € |
201 € |
|
|
|
| GROSS MARGIN |
220 € |
253 € |
CER Mayenne-Sarthe • 1er semestre 2009
Gross margin in Euro for
Sold 1.000 liters of milk |
Holstein Race
597 breedings |
Norman Race 170 élevages |
|
SALE PRICE
By 1.000 liters of milk
|
341 € |
359 € |
| MEAT PRODUCT |
51 € |
85 € |
| OTHER PRODUCTS |
12 € |
16 € |
| TOTAL PRODUCTS |
405 € |
461 € |
|
|
|
| FOOD COST |
121 € |
132 € |
| VETERINARY and BREEDING COST |
37 € |
45 € |
| DIVERSE COST |
18 € |
25 € |
| TOTAL LOADS |
175 € |
202 € |
|
|
|
| GROSS MARGIN |
230 € |
259 € |
Une étude économique INRA / Institut de l’élevage
Impacts of the strategy of food and the fodder system on the economic performances of the dairy breeding in a context of unstable prices
| E.B.E. |
Holstein Race |
Norman Race |
Difference |
Food contribution raised in winter
+
Contribution of concentrated in the pasture |
49.205 € |
51.739 € |
2.534 € |
Low food contribution in winter
+
Contribution of concentrated in the pasture |
47.662 € |
49.076 € |
1.414 € |
Food contribution raised in winter
+
Only grass |
49.460 € |
50.895 € |
1.435 € |
Low food contribution in winter
+
Only grass |
46.238 € |
47.508 € |
1.270 € |
55 ha of SAU · 1,5 UTA · quota of 250.000 liters to a 40 % of MG · reference price Basse-Normandie
High food contribution: 70 % ensilage of corn + 30 % of concentrated · low food Contribution: 85 % of ensilage of grass + 15 % of concentrated · Contribution of 4 kilos of concentrated in the pasture |
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